One of my favorite Naked Chef recipes. I make this often. I just love the trip of boiling up the garlic cloves with the pasta, and then just squeezing them out of their skins and adding them mashed to the dressing.
October 2011: It's been 10 years since I came into Zaar one day at the recommendation of someone on another website. If you ask my husband (or my coworkers), I haven't logged out since!
So what's happened in the ten years since I became addicted to Zaar? Well, I've been happily married, happily divorced, and happily married once again. (Wanna see wedding pictures? Click
Pasta Salad Recipe With Basil Vinaigrette
Originally from the Bronx, I've been living in Israel since 1983. I'm married to a brilliant man with the most yummy British accent (this is the part where he rolls his eyes and says, Yeah, yeah, yeah). Let's call him Sushiman, even though he hates that name.
Gave him that nickname when I was trying to create a dinner to show off my culinary talents. I posted here on Zaar with questions about the menu and since sushi was the main focus of the meal, he became Sushiman. That dinner was just the first of what I hope will become a lifetime of meals together.
This is a picture of us taken in September 2005 in Kew Gardens in London. It my favorite picture of the two of us.
Jamie's Easy Peasy Pasta Recipe
I have 4 of the most gorgeous daughters in the known universe (tfu, tfu, tfu, that's me spitting three times to ward off the Evil Eye). Sushiman has 4 kids of his own, so together that makes us a family of ten, together with my dog and my step-dog (sadly, since I first wrote this my step-dog, Honey, crossed the Rainbow Bridge). We're the Brady Bunch on speed. Not all eight live with us, but everyone is in and out all of the time, so we're thinking about replacing our front door with one of those revolving thingies.
On March 18, 2009, my oldest, Sara, got married to Ariel. The wedding was a clash of cultures and traditions, and we had a blast!
I hope you enjoy my recipes. I have only posted recipes of that I am willing to eat myself. Therefore, you won't find anything unkosher in my recipes. You won't find any stinky bleu cheese or goat's cheese either. You will find a lot of comfort , I believe that comfort is very important.
Jamie Oliver's Rainbow Salad & Homemade Dressing Recipes
Gay and Troy are always thanking us for making Recipezaar such a great place. I firmly believe that it's Gay and Troy themselves that deserve a multitude of thanks, from us! And I hope I live up to their expectations!Summer is just around the corner, so it’s time to get inspired! Whether the sun’s out or not, salads are perfect for celebrating seasonal ingredients, packing your meals with veg, and ensuring they’re full of flavour. From fresh and tasty lunches to quick yet substantial suppers, whipping up these salads will be a real treat.
The beauty of these summer salad recipes is that you can take them in any direction, depending on what you like, what you have at home and what will keep everyone happy. Think textures, colours and seasonality – then get chopping, and go!
Make the most of British courgettes and tomatoes in this vibrant salad. Fresh, garlicky veg is paired with tangy feta to make a flavour-packed salad that’s just as delicious served hot or cold.
Mackerel Pasta Salad
Juicy prawns are marinated in lime juice and stir-fried, then tossed in a vibrant salad with mint, chilli, watermelon chunks and toasted nuts and seeds. It’s a super-refreshing dish that’s so good you’ll come back to it time and again!
Find in-season new potatoes to take this salad to the next level. It looks pretty sprinkled with edible flower petals, but fresh herb flowers would also work a treat. Serve this dish hot, warm or cold for a seriously tasty salad.
Minimal ingredients with maximum flavour, Jamie’s fun take on the classic Italian salad is perfect for hot days. On the table in under 30 minutes, this lovely little dish will be especially good if you can find quality mozzarella and British tomatoes.
Julia's Spaghetti With Tomatoes, Basil And Olives
Chicken thighs work so well in this salad — they’re full of flavour and cheaper than other cuts. And the bread makes the most of them by soaking up all of those herby roasting juices, creating the crunchiest croutons evers
This simple main is filling and tastes utterly delicious. Tender green beans, black olives and sweet cherry tomatoes pair beautifully with oily mackerel and pasta for the perfect summer salad. It’s on the table in 30 minutes — a winning fuss-free dish!
A properly done old-school classic that is out-of-this-world delicious! If you haven’t made your own salad cream from scratch before, you’re in for a treat. So simple, so delicious and ready in just 20 minutes.
Quick Green Pasta
Lighter, fresher and just as delicious, Jamie’s healthy chicken Caesar salad doesn’t compromise on flavour. This recipe uses yoghurt rather than mayo for the dressing, so it contains less saturated fat than the traditional version. Paired with rosemary-infused chicken breasts and sprinkled with a grating of Parmesan, it doesn’t get better than this!
For more summer salad recipes and inspiration, check out our video playlist for fresh vegetables and to learn more about the wonderful world of veg, visit Vegepedia!
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