‘Tis the season for pasta salads! They come in every size and shape: from nostalgic classics to fresh, zingy spins. Here are our top 15 cold pasta salad recipes to try this summer: everything from the Italian style classic to Greek, macaroni, tuna, and taco salad. Along with top recipes from this website, we’re featuring selections from some favorite websites from around the web. Let’s get started!
Here’s a cold pasta salad with all the classic elements: chewy mozzarella balls, crunchy veggies, fresh herbs, salty olives and tangy pops of pepperoncini. Cover it all in a tangy Italian-style dressing, and it’s a delightful mix of textures, flavors and colors. It’s ideal for a summer potluck or cookout, and saves well for lunches throughout the week
Here’s our go-to when it comes to cold pasta salad recipes: Greek Pasta Salad! This one pairs Mediterranean-style flavors with chewy bowtie pasta for a zingy, fresh combination that can’t be beat. Juicy cherry tomatoes contrast cool cucumber, salty olives, and savory feta cheese, with generous handfuls of parsley, dill, and a Greek-style vinaigrette dressing.
The Best Creamy Pasta Salad Recipe (simple Ingredients)
Here’s a cold pasta salad recipe that’s ultra versatile for picnics, barbecues, and an easy lunch idea: Tortellini Salad! The tang of the artichoke, chewy pillowy pasta, zippy tomatoes, and peppery basil come together into a symphony of flavor! Even better, it stores up to 4 days in the fridge, making it a perfect easy lunch.
Try this Pesto Pasta Salad recipe, which celebrates everything seasonal in summer! It features chewy bowties with pops of fresh cherry tomatoes, tangy artichokes and peppery baby arugula. Make a batch of fresh basil pesto or grab some at the store, then mix it up in to a creamy dressing to cover everything.
Here’s a colorful, fresh pasta salad for summer or anytime: Mediterranean pasta salad! This instantly became a favorite summer side dish with its zingy, bright flavors. Imagine: cool cucumber, juicy tomatoes and peppery arugula, mixed with chewy pasta and salty pops of feta cheese. Hearty sundried tomato gives it an even more irresistible quality to each bite.
Summer Sides: Quick & Easy Pasta Salad
This cold pasta salad recipe is a simple combination of juicy cherry tomatoes and fresh peppery basil, tossed together with soft mozzarella and chewy farfalle pasta. Because who doesn’t want more excuses to eat that classic Italian Caprese salad? It’s ideal for cookouts, pitch-ins and outdoor gatherings of all kinds: plus, leftovers work well for lunches.
A can of tuna transforms into seriously tasty pasta salads: like this nostalgic Tuna Pasta Salad! It’s creamy but not too rich, with a splash of white wine vinegar and a sprinkle of dried dill. It’s a seriously simple pantry meal that gives us cozy nostalgic vibes…and it works as a make-ahead lunch too.
Need an easy side dish or lunch idea? This orzo pasta salad recipe is bursting with flavor and the perfect accessory for any meal. It stars the tender pasta grains with crunchy veggies, salty feta cheese, fresh herbs and a zippy vinaigrette dressing. The best part? It tastes great for days! Leftovers hold up well in the fridge, making it perfect for lunches throughout the week too.
Best Cold Pasta Salads Ideas In 2024
This easy bow tie pasta salad has become a favorite! Pair the chewy noodles with tomatoes, fresh herbs, and feta cheese, then swirl it with a quick and easy vinaigrette dressing. It’s a quick side dish that everyone will love!
Want a comforting side for summer? Try this cold shrimp pasta salad! It's creamy and herby, with retro vibes of picnics and family potlucks. It stars tender baby shrimp and pasta shells, tossed with a creamy dressing, fresh dill, peas and crunchy veggies. Something about the flavor will keep you coming back for more!
A total classic, this macaroni salad made with simple ingredients delivers big flavor. It pairs pasta with hard boiled eggs and crunchy veggies like celery, red pepper and onion, all bathed in a lusciously creamy dressing. A picnic and summertime hit! Via Immaculate Bites
Greek Pasta Salad
This simple cold pasta salad recipe packed with flavors, textures and colors, featuring savory chicken, crunchy veggies, and a creamy mayo and ranch dressing. It's a fantastic summer dish that can be served as a side or a complete meal on its own! via Immaculate Bites
There's no need for meat or cheese in a pasta salad...really! Try this easy vegan cold pasta salad recipe: perfect for lunch, a quick weeknight dinner, and so much more! It’s loaded with flavor and topped with a homemade Italian vinaigrette. via Jessica in the Kitchen
This cold grilled corn and crab pasta salad recipe is summer in a dish! Crisp, refreshing and perfect for the warm summer weather. It's great for BBQs, summer dinners, and leftovers are perfect for lunches. via How Sweet Eats
Italian Tortellini Pasta Salad
This cold pasta salad recipe is all about green! It's loaded with bright and crunchy summer veggies like celery, asparagus, cucumbers, collard greens, and peas. Then add a full-flavored, creamy, herby green dressing to cover it all. via Meiko and the Dish
Why not make taco salad into a cold pasta salad? Try Taco Pasta Salad, filled with veggies, cheese, tortilla chips, and dressed in a creamy catalina dressing! It’s a crowd favorite that’s welcome at every summer party, picnic, and barbecue. For vegetarian, substitute vegan crumbles for the ground beef. via Isabel Eats
means “to the bite” in Italian, and signifies to cook until it’s tender with a small white speck inside when you bite into a piece. Here are a few tips for the perfect al dente pasta:
Best Pasta Salad Recipes & Ideas
*This makes a very large batch: 10 to 12 side dish servings or about 8 lunch servings. Consider making a half batch if you can’t eat it all in 5 days.
***Using neutral oil in a pasta salad helps leftovers keep in the fridge: if you use only olive oil, it clumps up after about 1 day of storage. You can use 100% olive oil if you prefer.
Hi, we’re Alex and Sonja Overhiser, married cookbook authors, food bloggers, and recipe developers. We founded A Couple Cooks to share fresh, seasonal recipes for memorable kitchen moments! Our recipes are made by two real people and work every time.Light and slightly tangy creamy pasta salad, with just enough dressing to coat the noodles and vegetables, this is one heck of an awesome summer pasta salad.
Quick And Easy Greek Pasta Salad
Perfect on its own for a light meal or as a side dish for all the summer potlucks and barbecues. Homemade pasta salad is better than any deli salad you can buy at the store.
A few years ago, while visiting my aunt and uncle, we were fortunate enough to arrive around dinnertime. (My aunt is a fabulous cook, so I tend to time my arrivals that way. You know, accidentally on purpose?)
Speaking of Aunt Judy’s amazing foods, have you tried her Almond Bars yet? Put them on your holiday baking list right now.
Family Reunion Loaded Veggie Pasta Salad
Her pasta salad was so simple and so delicious, I had to recreate it for my family as soon as I got back home. Thanks once again for the inspiration, Aunt Judy.
This salad is filled with broccoli, cucumber, red pepper, black olives, and green onions. I am a big fan of pasta dishes that have a high ratio of vegetables to pasta, so don’t hesitate to add more or switch things up with your favorite vegetables.
Adding extra vegetables to a pasta salad is about more than just making it a little bit healthier. Vegetables add different flavors, textures, and colors to recipes like this one. This salad is about 50/50 pasta and vegetables and I often make it with more vegetables than are actually in the recipe.
Easy Greek Pasta Salad [+ Video]
Everything gets tossed in a light tangy dressing and the result is a fresh pasta salad that disappears quite literally almost as quickly as I can stir it together.
Cooking the broccoli just long enough to brighten the color and soften the crunch gives this salad a little something extra. (So, I highly recommend that you don’t skip that step.)
That said, if you love the crunch of raw broccoli in salads, go ahead and make it however you like best. I’ve fallen in love with broccoli salads recently (FYI, this Cranberry Broccoli Bacon Salad is FANTASTIC!), so I get it if that’s your preference.
Pasta Salad Recipe
The dressing for this pasta salad is creamy, slightly tangy, a little bit sweet, and provides the perfect light complement to this salad.
As simple as it is, it’s absolutely perfect. A scoop of mayonnaise, a splash of vinegar, a sprinkling of salt, pepper, and sugar add up to a terrific pasta salad dressing that everyone enjoys.
If you haven’t tried the salad yet, I hope that you’ll love it every bit as much as we do. Every time I make this salad, I stash containers of it in the fridge for my lunches all week.
Mediterranean Pasta Salad With Summer Fresh Vegetables
If you forget to toss the broccoli in the boiling water at the end of the pasta’s cooking time, you can also steam it in the microwave. Place the broccoli in a glass bowl along with a tablespoon of water. Microwave for 60-90 seconds, until the broccoli is bright green and barely softened.
If you love pasta salad for easy meals all year round, you’ll want to try
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