Summer Vegetarian Recipes Uk

Summer Vegetarian Recipes Uk

Looking for summer vegetarian recipes? Want to enjoy the outdoors with a meat-free feast? Try our vegetarian ideas below for a delicious al fresco lunch or leisurely dinner, then try our easy vegetarian recipes and global vegetarian recipes for stunning meat-free mains, as well as our favourite vegetarian BBQ ideas, vegetarian salads and top-notch vegetarian picnic recipes.

Use up a glut of summer veg with these exciting vegetarian flatbreads – they won’t look out of place at your next BBQ.

Vegetarian

BBQ paneer is stuffed into flatbreads along with a cooling coconut raita and fruity mango salad – it’s the perfect summer dish.

Bbc Home Cooking Series: Vegetarian Summer 2023

These meat-free kebabs are simple to put together and quick to cook, making them an easy BBQ option or exciting al fresco lunch.

Packed with crunchy peanuts, juicy watermelon and ready in 20 minutes, this vibrant vegan salad is great to rustle up for an outdoors lunch.

A light and summery dish that’s ready in 30 minutes, try this fresh and colourful burrata with pickled asparagus for your next al fresco lunch.

Vegan Summer Dinners

If you enjoy the flavours of coronation chicken but you’re after a meat-free recipe, give this easy vegan coronation salad a go. Packed with smoked tofu, fragrant madras curry powder and sweet mango chutney, it’s a winning veggie lunch or light dinner.

Looking for a seasonal, veg-packed lunch? Check out our antipasti dish of aubergines, peppers, courgette and mushrooms, best served with crusty bread to mop up the juices.

Our super simple veggie skewers, pairing salty halloumi with sweet watermelon, make for a brilliant BBQ dish or leisurely al fresco lunch.

Insanely Good Vegetarian Recipes From Anna Jones's 'one: Pot, Pan, Planet'

Try these stuffed vegan mushrooms for a quick and satisfying lunch, or put into buns piled with hummus, salad leaves and roasted peppers for a knockout burger.

Struggling with what to make for lunch? Try our epic MBLT vegan sarnie, packed with shiitake mushrooms, lettuce, tomatoes and mustardy mayo. It’s 100% vegan and extremely delicious.

We’ll never tire of falafel, especially when it’s layered between creamy avocado hummus and vibrant broad beans in a demi-baguette. It’s quick, easy, and it may become a new veggie lunchtime staple.

Our 10 Favourite Vegan Summer Recipes

Soak up the rays while tucking into this classic Spanish-style tortilla, made with just four ingredients. Serve with a selection of other dishes for a summery Spanish feast.

Our spiced chickpea bake, packed with potatoes and topped with a thin and crunchy filo pastry, is best enjoyed outside on a bright summer's day.

These towering veggie burgers make a feature of sweet potato, layered between avocado, lettuce, tomatoes and mayo. Best enjoyed on a balmy, sunny day.

Our 15+ Best Vegetarian Summer Dinner Recipes

For a vibrant veggie dinner bursting with flavours, check out this pepper, date and harissa tagine. Add summery veg such as courgette or squash to the base sauce to keep it seasonal.

For a flavour-packed lunch that keeps things light, try Maunika Gowardhan’s traditional Indian potato cakes. Serve with a fresh, crunchy kachumber salad.

Ready in under 25 minutes, these quick and easy halloumi tacos with pico de gallo are great if you’re after a light, summery lunch.

Spicy Vegetarian Recipes That Bring The Heat

This vibrant Greek one-pot makes use of fresh, Mediterranean flavours and is best enjoyed out in the sun. It's summer dining at its finest.

This fresh and light assortment of frozen peas, mint, ricotta and single cream is easy to whizz up yet offers impressive results, perfect for a summery lunch without the fuss.

For an Italian-inspired light lunch, try our speedy antipasti rigatoni. Using the best Italian antipasti ingredients and combining it with pasta is ideal for a lunch spent outside in the sun.

Vegan Summer Recipes

Subscribe to olive magazine and get your first 5 issues for only £5. Get the very best of our recipes delivered direct to your home every month.Looking for easy vegetarian recipes? Want the best vegetarian lasagne and vegetarian chilli recipes? Try our ideas below, and check out our healthy vegetarian recipes, global vegetarian recipes and quick vegetarian recipes. For low-cost vegetarian meals, check out our budget vegetarian recipes.

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These easy veggie recipes make the most of seasonal veg, and are perfect for enjoying with friends and family. Whether you want baked feta pasta, vegetarian paella or fajitas for sharing with a crowd, we've got lots of meat-free meals to inspire you.

Get your fajita fix with these simple wraps filled with salty halloumi, sweet red peppers and caramelised red onions. Ready in 20 minutes, this easy recipe is a great midweek meal for two.

Rick Stein Cornish Briam

Packed with plenty of fresh greens and a crispy topping, this easy asparagus, pea and pesto lasagne is ready in just an hour.

A classic veggie traybake that's loved by all the family. Squash, tomatoes and onion are flavoured with spicy chipotle, then rolled up in tortilla wraps and baked with a rich tomato sauce and cheesy topping.

Fibre-rich cauliflower is roasted in a miso dressing, then tossed with pickled onions and lentils to make this hearty salad. It's delicious and great for your gut, too.

Simple Summer Vegan & Vegetarian Salads

If you like gazpacho and tomato pasta, you'll love this Mediterranean-inspired dish. Ready in just 15 minutes, spaghetti is combined with a smooth, fiery gazpacho-style sauce.

Charred aubergine brings a smoky depth of flavour to this vegan chilli, a brilliant meat alternative that’s guaranteed to please everyone at the table. Serve with rice, soured cream and a squeeze of fresh lime.

This one-pan curry is a quick, healthy and easy midweek meal. Tikka paste takes any effort out of making this dinner extra-flavourful.

Summer Vegetable Recipes

A simple vegetarian pasta bake packed with creamy feta, tomatoes and olives. Casarecce or gemelli pasta shapes work well here, as they captures plenty of sauce.

Tahini enhances the creamy texture of the veg-packed broth, as well as providing deep savoury notes. Serve with fried tofu and a selection of veg for a nourishing dinner for two.

Vegetarian

Impress dinner party guests with this vibrant pasta made with sweet roasted vine tomatoes, orzo and vermouth, with a zesty herby salsa.

All Vegetarian & Vegan Recipes |meat Free Recipes

Brunch doesn't get better than this. French toast made with fragrant spices such as cumin, turmeric and coriander is delicious with a vibrant coriander chutney and chillies.

Add this cheesy, bubbling pasta bake to your weekly repertoire – it's ready in less than an hour. It's made with rigatoni, tomatoes, nutty parmesan and creamy mozzarella.

Full of vibrant colours and punchy flavours, our easy, plant-based paella is sure to impress family and friends. Make it a bit different with Mediterranean-style ingredients, such as olives, artichokes and sun-dried tomatoes.

Green Vegan Salad

Looking for a quick and easy vegan curry recipe? Try our Thai green curry with smoked tofu and plenty of crunchy veg, ready in 25 minutes and low in calories.

This classic vegetarian cheddar tart can work equally well for a buffet main or midweek meal. Using spring onions and ready-made pastry cuts down on the cooking time.

Treat your family to a rich and creamy bake with layers of melting aubergines and succulent Quorn mince. This easy veggie lasagne is pure comfort food.

Light Vegan Summer Recipes For Hot Days

Make these delicious sausage rolls for a vegetarian picnic. They are packed with meaty mushrooms, encased in flaky puff pastry, and topped with crunchy poppy seeds.

Simple, bright and bursting with fresh, zesty flavours, this meat-free risotto is welcome at any time of year. You may already have most of the ingredients in your kitchen.

Make your own meat-free meatballs from quinoa, black beans, breadcrumbs and smoked paprika, then serve them with a roasted red pepper and tomato sauce.

Vegan

Vegetarian Meal Prep Recipes

Puy lentils and mushrooms bulk out this delicious bolognese. A healthy, substantial and hearty midweek meal that you can make in batches and freeze.

Recreate an Italian classic with fresh summer veg, such as asparagus and peas. It's ready in just 20 minutes, and makes the most of what's in season – what could be better?

Chickpea salad is a great addition to picnics, and any leftovers can be packed up for lunch during the week. Bulgur wheat is filling and healthy, too.

Veggie Paella Recipe

Made big or small and served hot or cold, a classic spinach and cheese spanakopita never fails to satisfy, and is very simple to make. As many find filo pastry a bit daunting, Sabrina Ghayour has used puff pastry here.

Make the most of any allotment veg you have in these fresh burgers. We've used aubergine, courgette, red onion and pepper, and served them on a bed of hummus with zingy tomato and basil salsa. You could always barbecue the aubergines and courgettes for a delicious charred taste.

If you need a good hit of veg, simmer a bunch together to make a wholesome tagine. This makes enough for four, but the leftovers freeze well.

Slimming World Salads

Swap chicken for paneer to make a creamy vegetarian masala. Using tikka curry powder saves time, but still adds plenty of fragrant spice.

Peanuts and sesame are big factors in Sichuan cooking, as is a love of cold, savoury dishes on hot days. This is a great recipe for lunch or dinner during summer.

Forget coronation chicken: smoked tofu is just as good when coated in a sauce made with curry powder and sweet mango chutney. Plus, this simple salad is low in calories.

Best Summer Vegetarian Recipes

A classic brunch dish, shakshuka is vegetarian and quick to make – spices, peppers, tomatoes and eggs are cooked all in one pan, and it can be served with toast for dunking.

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With layers of

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